These stuffed peppers are filled with tender roasted asparagus and a “cheesy” white bean mash. They are easy to make delicious, vegan and gluten free.
This vegan chocolate raspberry pudding contains no refined sugar, but is sweet, rich, chocolatey and delicious. It’s also gluten free!
These quick and easy prebiotic breakfast bars are a tasty and filling start to your day. They are also vegan and gluten free!
This rainbow bowl takes a different approach from most, as the veggies are roasted to deepen their flavor. With avocado lime dressing and spicy chickpeas.
A quick and easy recipe for chia pudding, flavored with carmelized sweet potato and cardamom
Posted by Rob, Brand Manager of Citizen Engagement When they say March “comes in like a lion”, do they mean that lions can’t make up their minds? Because that certainly seems to be the case around here – it’s freezing one day and warm(er) and sunny the next. Anyway, here’s hoping these articles will help […]
Posted by Rob, Brand Manager of Citizen Engagement When you work for a natural products company, sometimes people assume that you eat healthy all the time. But I admit it – I am a potato chip addict. Give me the choice between a sweet treat and a salty, crunchy one and I am likely to pick the […]
Posted by Rob, Brand Manager of Citizen Engagement Tom’s of Maine has been in business for over 40 years, and we have always loved to talk to the people who buy and use our products. This open and honest dialogue has been a great way for us to get and share new information and, more […]
Posted by Rob, Brand Manager of Citizen Engagement I’ll be honest – March is my least favorite month. Around here it tends to be cold and gray, and I’ve found that it can be hard to hold on to healthy habits when you are feeling like winter has you run down. There are so many […]
Posted by Rob, Brand Manager of Citizen Engagement One of my family’s holiday traditions is to get Chinese food for New Year’s Eve. You know the kind, right? Deep fried and loaded with fat and salt? And while it is usually very tasty, sometimes I wonder if it is worth the way I feel the next […]